Plain Wholemeal

Allinson Wholemeal Plain Flour is milled from 100% whole grains to add texture and taste to your pastries, biscuits, sauces and crumbles. You can use this wholemeal plain flour whenever a recipe states plain flour but add a little more liquid as the wholemeal bran absorbs more than standard flour. We mill British grains to make this flour and wherever possible source wheat from the farms around our mill in Bishop Stortford. Allinson Wholemeal Plain Flour is approved by Assured Food Standards and The Little Red Tractor logo guarantees it’s produced by an alliance of farmers, processors, retailers and distributors who work together to maintain and raise production standards.

More like these

• Self-Raising White
• Self-Raising Wholemeal
• Plain White